Bearnaise sauce/Definition

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< Bearnaise sauce
Revision as of 20:45, 8 February 2009 by imported>Todd Coles (New page: <noinclude>{{Subpages}}</noinclude> A classic French sauce made with egg yolks and clarified butter.)
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https://en.citizendium.org/wiki/index.php?title=Bearnaise_sauce/Definition&printable=yes
A definition or brief description of Bearnaise sauce.

A classic French sauce made with egg yolks and clarified butter.

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